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French Toast – AAA (Supplemental Lighting Green House)

Name: French Toast - AAA (Supplemental Lighting Green House)
SKU: sqs-458853
Availability: OutOfStock

Lowest Price:
1 ounce $80.00 ($2.86/g)

Purchase this product and earn 7-80 Points

Indica Dominant Hybrid

THC: 24% – 29%

French Toast is a slightly indica dominant hybrid created through crossing the classic Paris OG andFace Off OG strains. It does, however, pack a super delicious flavor that’s much like a fresh thick-cut slice of maple-syrup doused French toast. The aroma takes a light herbal twist with hints of earthy sugar and spices that accent the rich creamy maple nuttiness

The French Toast high starts with a lifted onset that fills you with a sense of euphoria and deep happiness, easing away any negative or racing thoughts. As your mind lifts higher and higher, your body will drop off into a deeply relaxing state that’s accompanied by a sharp pang of hunger that leaves you totally ravenous. With these effects and its high 24-29% average THC level, French Toast is said to be perfect for treating those suffering from conditions such as chronic anxiety or stress, muscle spasms or cramps, chronic stress, and depression.

Flavour/Aroma: Creamy, Earthy, Herbal, Sweet and Sugary

Effects: Creative, Euphoria, Happy, Hungry, Relaxing and Uplifting

Supplemental lighting is used in greenhouses to increase crop production during time periods with low levels of solar radiation. These time periods usually occur during the winter months, but cloudy summer days can be as dark as some of the darker winter days. Thus, if crop production is on a tight schedule, supplemental lighting may be required year-round. Sometimes, photoperiod lighting is also defined as supplemental lighting. But since the light intensities required are very low, and photoperiod lighting consumes limited amounts of energy, it is not considered in the context of this discussion. Despite the installation and operating costs associated with supplemental lighting systems, growers are discovering the benefits. These systems can help improve crop quality, keep production on schedule and reduce the length of the growing cycle. Thus, growers produce a higher-quality product while keeping their production schedules on target, and they are able to produce more crops per year.